Job Description

Company Overview:

Are you interested in joining a company with a rich history established in 1926 and still familyowned and operated Our client is the largest privately held specialty bakery in the US committed to excellence in food production and customer satisfaction. We are currently seeking top talent to fill the role of Shift Production Managers.

Job Role and Summary:

As a Food Production Manager you will oversee all processes methodologies and procedures involved in daytoday food production operations. This includes food preparation processing and bakery item creation. Your primary goal will be to ensure customer satisfaction by using costeffective methods while maintaining a safe and hazardfree work environment for our employees.

Responsibilities:

• Manage and coordinate food production regulatory guidance training and compliance for all food production employees.
• Assist in the development and inspection of raw food production material specifications.
• Facilitate customer inspections of food production products services and facilities.
• Lead the recruitment process of food production employees providing training and orientation for new hires.
• Develop employee training schedules emphasizing productivity for maximum efficiency.

Desired Skills:

• Strong supervisory and leadership abilities.
• Proficient in financial planning and strategic thinking.
• Skilled in coaching problemsolving and conflict resolution.
• Experience managing processes and performance effectively.

Qualifications:

• Bachelor’s degree or related studies in food science business food technology or operations management.
• 35 years of experience in food production operations management food technology or related fields.
• Working knowledge of food safety protocols and food production standards.
• Previous bakery experience is highly desired.

Benefits:

• Salary: $80000 $100000 annually.
• Relocation assistance available if necessary.
• Comprehensive benefits package.
• Shift hours are:
• 4AM – 2:30PM
  10AM – 7PM
  2PM – 11PM
  8PM – 5AM
  9PM – 6AM
  
  

If you are a dedicated professional with a passion for food production a knack for leadership and a desire to work in a dynamic and familyoriented environment we would love to hear from you! Join us in continuing our legacy of excellence in the food industry.

To apply or learn more about this exciting opportunity please contact us.

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